Sorbet With Fall’s In-Season Fruits 

This article was originally published on BLAC Detroit.

Fruits are best — and most tasty — when they’re fresh and in season. This fall, we can expect a great selection of apples, cranberries, grapes and pears as harvests are ongoing or are just ending, according to Cultivate Michigan. And what better way to enjoy these fruits than with a simple recipe that’ll highlight their freshness.

Sorbet is essentially just sugar, water and flavor — in this case, fruits. It’s simple; it’s healthy. So try out these sorbet recipes made with one of our favorite kitchen appliances, the Uber Appliance Sorbet & Ice Cream Maker with fall-season fruits that’ll tickle your taste buds and refresh your palette after a flavorful meal or cool you down after a great workout.